A cold room is an essential component of many food and pharmaceutical industries and biomedical research laboratories. It is used for temperature-sensitive storage and incubation. A specific temperature is artificially generated for storing products in an environment below the outside temperature. Products that need refrigeration include meat, fruits, vegetables, seafood, medicines, and flowers.
A cold room is an important piece of equipment. Cold room maintenance is also crucial, whether it is a small start-up or a large established company, storing products safely is an important job of an effective walk-in cold room.
Benefits of Cold Room Maintenance and Cleaning
Cold rooms offer a hygienic and professional way of storing your bulk orders or supplies. Cold room systems require proper maintenance and cleaning. They need to be looked after quite often to ensure your goods are being stored in sterile conditions. This helps keep your products fresher for longer and safe for human consumption.
Not cleaning your cold room regularly not only puts your stock at risk of contamination but can also spike your power usage by up to 50%.
- Coils’ performance and hygiene can be degraded over time. The coil inside the units can become contaminated with dirt, mold, and bacterial build-up. Proper maintenance of compressors, condenser and evaporator coils, fan coil units, or FCUs, is mandatory to keep the unit long-lasting.
- Cold rooms often have high humidity conditions coupled with lower temperatures (condensation). These rooms need regular maintenance and cleaning to avoid the growth of mold.
By cleaning your cool room regularly, you can avoid these occurrences. There are numerous other benefits of regular cold room maintenance and cleaning
- Improved airflow
- Mold-free storage
- Prolonged product shelf life
- Increased cooling capacity
- Consistent and accurate temperature
- Lowered risk of food spoilage
- Elimination of contaminants
Preventive Cold Room Maintenance Checklists
Regular preventive maintenance is essential for ensuring the efficient and uninterrupted operation of cold rooms. Here’s a complete cold room maintenance checklist to guide your maintenance efforts;
Daily Checklist
- Keep floors and surfaces clean and free of dirt or dust
- Remove waste and rubbish
- Clean up any spillages right away
- Check for any food items that need to be discarded
- Check if the temperature is correct
- Check for ice build-up in the evaporator
- Check for oil leakage in the compressors
- Check the Freon levels
Weekly Checklist
- Clean the door seals
- Check for any leaks in handles and hinges
- Check the seals for any cracks or damage
- Clean and sanitize the internal walls, ceilings, and light fittings
- Clean the external walls, power points, and switches
- Clean surfaces and floors with special cleaning products
- ensure refrigerant levels are well-maintained and working properly
- Vacuum around the external motors, valves, controls, and fittings
- ensure that condenser coil fins are clean
- Sanitize and clean the shelves and rack
- ensure defrosting functions are working properly
- ensure evaporators are working properly
- Organize your stock and discard spoiled or expired products
Monthly Checklist
- Clean the evaporator and fins
- Check the defrosting function
- Clean the evaporator casing and blowing fans
- Check if the control valves are fully operational
- Check if the reverse blowing is working
- Conduct a system functional test
How To Avoid Mold Growth In A Cold Room?
Mould can grow within your cold room through leaks, cracks, or damaged seals around the door. The leaks allow warm, humid air to enter the room. This also forces the compressor to work harder than it is required to keep the inner temperature at the best level. It also results in increased power consumption and utility bills.
The best way to manage a mold problem and cold air leak is to prevent it from starting. It is important to have your cool room regularly checked by refrigeration experts.
Learn more about Mold Growth Prevention
Preventive Maintenance of Cold Room
A cold room is an extremely important piece of equipment for your business. Its poor quality can make or break a customer’s experience. If you don’t feel comfortable maintaining and cleaning cold rooms yourself, it’s time to call in the experts.
Thankfully, Alturas’ commercial cold storage maintenance service has got your back. Call Alturas HVAC service providers for proper cleaning and maintenance of the commercial cold room. Our team of experts will identify any issues with your commercial appliance. We at Alturas are determined to satisfy our clients and repair your HVAC equipment
Our HVAC technicians are experts in providing commercial cold room cleaning and maintenance services in Los Angeles. We are available 24/7 and ensure the equipment’s long-lasting functioning.
Cold Room Maintenance Checklist FAQs
Which maintenance is carried out annually in cold storage?
Annual maintenance includes proper maintenance of compressors, fan coil units or FCUs, the condenser and the evaporators, unlike any other equipment the overall cold room refrigeration system should undergo daily, monthly, quarterly and annual preventative maintenance checks.
How often should cold rooms be cleaned?
Your cold rooms should be cleaned at least weekly to ensure that they are in good working order. Take away all food before you start cleaning. Then turn off the cold room and let any remaining ice melt away, leaving your cold storage empty.
Why Cold Room Maintenance Matters?
Effective maintenance guarantees consistent cold room temperatures, safeguarding products against spoilage, bacterial growth, and contamination, thus ensuring consumer safety and product integrity.
What is the Best Cold Room Cleaning Procedure?
An effective cold room cleaning procedure includes maintaining clean and unobstructed floors and surfaces. Use a vacuum to remove dust buildup on the floor and clean surfaces with a cloth, warm water, and gentle detergent or specialized cold room cleaning solutions.
